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Wickham menu

LUNCH MENU

PASTA

Fettuccine Boscaiola 20 / (DINNER T/A +$5)

(creamy boscaiola sauce with mushroom, bacon)

Gnocchi alla napolitana (or Pesto) v,veg 20 / (DINNER T/A +$5)

(gnocchi served with homemade pesto or napolitana sauce)

Penne Arrabbiata v,veg 20/ (DINNER T/A +$5)

(Olive oil, chilli garlic, tomatoes, dried chilli spicy sauce )

Penne con gamberi 25 / (DINNER T/A +$3)

(prawns, chili garlic, prosciutto, in tomato sauce)

Spaghetti Meatballs 20/ (DINNER T/A +$5)

(slow cooked veal & pork meatballs in rich tomato sugo)

Spaghetti Bolognese 20 / (DINNER T/A +$5)

(slow cooked veal & pork mince)

Veggie pasta v, veg 20/ (DINNER T/A +$5)

(penne with mixed seasonal veg in tomato sauce)

PIZZA

GARLIC PIZZA

[garlic, fior di latte, oregano, olive oil]

PEPPERONI

[tomato, fior di latte, pepperoni]

MARGHERITA CLASSICA

[tomato, fior di latte, basil, olive oil]

VEGETARIAN

[tomato, vegan cheese, mushrooms, capsicum, Spanish onions, olives]

(DINNER T/A +$5)

HAM & CHEESE

[tomato, fior di latte, Ham]

PEPPERONI

[tomato, fior di latte, pepperoni]

Prawns/ $5

GF pizza base/ $5

BBQ

[chicken, bacon, mushroom, onion] {Base Option: Tomato or BBQ}

EXTRA Chicken, Mushroom, bacon / $4

GF- Pasta options/ ($3 extra)

Vegan cheese/ $3

Sides (extra)

Italian rocket, parmesan, prosciutto salad/ $15

Seasonal greens / $12

Hand cut chips / $12